The true taste is in nature, and food is more than just filling the stomach. We at Bard College Berlin engage with these questions. It already starts with shopping for groceries. Choosing fresh, seasonal, and organic products of high quality is of primary importance. In addition, we believe in treating fresh produce with respect so that the natural variety of tastes and nutrients are preserved during the cooking process. Good thinking and planning but also a lot of 'Joie de vivre are part of the preparation of every dish, every day.
In order to accomplish this, we have a highly motivated and well-trained team, consisting of full-time professionals as well as student assistants, who cook with full dedication and attention to detail. The result: consistent food quality at a reasonable cost, which fosters the health and well-being of all the members of the community as well as the Bard College Berlin guests. Lunch is the main meal on a weekday and brings together students, faculty, and administration. To cater to all tastes and needs, different menus are offered each day. All meals include vegan, gluten-free, and vegetarian options; food allergies can be accommodated on request.