Nutrition
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Admissions Deadline
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Fuel your passion for health and well-being with Kingston University’s BSc in Nutrition. This three-year, full-time program equips you with the scientific knowledge and practical skills to become a qualified nutrition professional.
Develop a Strong Foundation in Nutrition Science: Gain a comprehensive understanding of human nutrition, covering topics like biochemistry, physiology, metabolism, and the relationship between food and health. Learn about macronutrients, micronutrients, dietary requirements across the lifespan, and the impact of nutrition on various health conditions.
Master Practical Skills: Hone your skills in dietary assessment, menu planning, nutritional counselling, and public health nutrition. Learn to translate scientific knowledge into practical applications for individuals and communities.
Food Science and Culinary Applications: Explore the science behind food, including food preparation techniques, food safety principles, and the impact of processing on nutrient content. Develop an understanding of healthy cooking practices and the application of dietary modifications for specific needs.
Research and Project-Based Learning: Develop your critical thinking and research skills through practical projects and research opportunities. Analyze nutritional data, participate in real-world case studies, and gain valuable experience in the field.
Global Perspective on Nutrition: Explore the challenges of global food security and malnutrition. Understand the social, cultural, and economic factors influencing dietary patterns around the world.
Professional Preparation: Gain the knowledge and skills necessary to pursue a rewarding career in the field of nutrition. Develop your communication, teamwork, and critical thinking skills. Learn about career opportunities, professional registration requirements (if applicable in your home country), and resume writing techniques.
This program is ideal for students with a passion for nutrition, health, and helping others. Graduates emerge as knowledgeable and skilled nutrition professionals prepared to make a positive impact on individual and community health.
Notes
For non-EU students it is recommended to apply before the deadline.
Application deadline for EU students is mid January.
Tuition fee for UK students is €10,850.
Admissions Requirements
American High School / Secondary School Diploma with minimum of 3.0 GPA.
Additional requirements:
Grade 3 or above in at least two Advanced Placement Tests
OR: SAT Subject test in above subject area, with a score of 550+
OR: Honours class credits or college credits in the subject areas, with a score of B.
In some cases, ACT results of 26 or higher will be considered. Please enquire with the Faculty.
Students with the Diploma but no AP work, SAT Subject scores, Honours class or College Credits may apply for a Foundation programme
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Related Programs
Program Information
Kingston upon Thames
United Kingdom
- 3 years
- 4 years
- Full Time
- On Campus Learning
Additional Information
- Bachelors
- Foundation Year
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