Food Technology and Human Nutrition: Organic Food Quality and Marketing
Tuition
Duration
Admissions Deadline
Location
Profile
The Faculty develops educational and research activities related to human nutrition and its impact on health and quality of life, dietetic, evaluation of food products from the point of view of health, consumer needs and behaviour as well as food services, household economics and the food market in Poland and other EU countries.During the M.Sc. programme all students will be studying at two different universities. The first semester/basic: Joint start-up module + e-learning; compulsory courses. The second semster/ basc: compulsory modules & elective modules. summer school – elective modules. the third and fourth semester: elective modules/master thesis.
Map
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Admissions Requirements
Applicants should have a bachelor’s degree with a major in agriculture or a related discipline. Applicants from non-anglophone countries should provide proof of English proficiency. Application deadline for non EU students is January 15.
Related Programs
Program Information
Warsaw
Poland
02-776
Poland
- 2 years
- Full Time
- On Campus Learning
Additional Information
Considerations