Food Engineering
Gödöllő, Páter Károly u. 1, 2100 Hungary
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The program is intended to train food industry engineers in general knowledge of biology, chemistry, physics, and mechanics; special knowledge in food science, practical knowledge in food processing, preservation, and technology, and sufficient theoretical knowledge to be able to continue their studies in the second phase of the program (MSc).
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Program Information
Address: Gödöllő, Páter Károly u. 1, 2100 Hungary
Gödöllő
Hungary
Gödöllő
Hungary
Tuition: €4,200
Tuition EU Member: €4,200
Duration:
- 3.5 years
Format:
- Full Time
Attendance:
- On Campus Learning
English Proficiency Required (Non-US): Yes
Additional Information
Application Deadline: June 15, 2022
Considerations
American School: Yes
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