Human Nutrition and Food-Related Behaviour
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The Master’s Programme in Human Nutrition and Food Behaviour focuses on human nutrition and related behaviour and consumption from the perspectives of public health nutrition, nutrition physiology and the social sciences. The programme is built around human nutrition, food behaviour and consumership, as well as related research methods. The goal of the Master’s programme is to enable you to:Understand the significance of nutrition to bodily functions and healthUnderstand the social and cultural aspects that affect the food choices of individuals and communities and know how to influence themForm an opinion about the multifarious issues regarding nutrition and consumptionBe able to analyse and solve nutritional issues and related cultural questions in an ecological and socially sustainable manner
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Admissions Requirements
A bachelor's degree in a related field is required. Applicants from non-anglophone countries must provide proof of English proficiency (TOEFL 92 and IELTS 6.5).
Admission Deadline: January 11
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Program Information
Helsinki
Finland
170
Finland
- 2 years
- Full Time
- On Campus Learning
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